KG Fruit Fiesta and Vibrant Vegetables 2025

Kindergarten 1 students participated in an experiential learning activity for two weeks focused on fruits and vegetables. Each child brought one whole fruit and one cut fruit/vegetable, allowing them to explore and learn about fruits and vegetables in greater detail. This hands-on, sensory experience enabled the students to observe and compare fruits and vegetables based on colour, seed size, texture, and overall size. It was a step towards building smart and healthy eating habits in our young learners!